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Rhizomatous perennial with narrow, linear, gray-green leaves fragrant with garlic. They form large tufts with fragrant pale pink-violet flowers, blooming for a long time, from early summer to autumn. Tulbaghia violacea is very easy to grow and will last even in a state of neglect for many years, able to thrive in rather poor soils.
Parte di pianta da usare in cucina : foglie, boccioli e fiori
La pianta è in vaso di 15 cm di diametro
1.20
10 Items
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| Esposizione | Sole intenso, Sole del mattino |
| Periodo di fioritura | Estate, Autunno |
| Colore del Fiore | Lilla |
| Colore delle Foglie | Verde-Glauco |
| Fogliame | Deciduo |
| Altezza Massima | 30-50 cm |
| Larghezza Massima | Si autodissemina (virtualmente infinita) |
| Innaffiatura | Pianta da xeriscape (nulla) |
| Zona_USDA | 8a Info Zona USDA |
| Parte di pianta da usare in cucina | foglie, boccioli e fiori |
